No-Bake Strawberry Shortcake

If you love simple desserts, this no-bake strawberry shortcake is an easy treat to make at home. Inspired by the viral no-bake yogurt cheesecake trend, this version uses shortbread cookies, Greek yoghurt, fresh and freeze-dried strawberries to create a light, creamy dessert with layers of buttery goodness and strawberry fragrance. The cake is chilled overnight, […]
Spicy Salmon Tartare

This spicy salmon tartare is a simple, no-cook appetiser — just cut, mix, chill and serve. Inspired by a tuna tartare I enjoyed at Bread Street Kitchen in London by Gordon Ramsay, this version uses sashimi-grade salmon tossed in a light Korean-inspired dressing with gochujang, sesame oil and soy sauce.It’s fresh, slightly spicy and perfect […]
Pear Tarts

One of those fuss-free bakes that feels fancy, yet comes together simply.
Grilled Lobster Tails

Festive lobster dinner at home – Perfect for Christmas. Move over turkey and ham — these juicy grilled lobster tails bring a festive, seafood twist to your Christmas table!
Cajun Seafood Boil

Looking for an easy, delicious seafood dish for Christmas or your next home gathering? This one-pot seafood goodness is a true crowd-pleaser — simple to prepare, versatile, and packed with fresh seafood flavours. Perfect for Christmas parties, family dinners, or anyone craving an effortless seafood feast at home.
Casual Private Dining
My sister asked me to cook for her and her friends… so I turned it into a fun experiment. Instead of a simple meal, I challenged myself to plan and prepare a full 8-course home-cooked dinner in just 3 days! From zesty Thai-style Prawn Salad and tender Paper-Wrapped Chicken to Hainanese Chicken Rice Ochazuke and refreshing Calamansi Jelly, it became a whirlwind of Asian-inspired flavours and culinary experiments — transforming ideas into a complete home dining experience, all as a home chef pushing my own limits.
Family BBQ Feast for 20 | From Kitchen to Grill

August is always special — Singapore’s birthday 🇸🇬 plus 5 birthday babies in the family 🎂. For over a decade, our tradition has been a big family BBQ feast 🍖.
Izakaya at Home for Two — All Under SGD 30!

I’ve always loved izakayas — warm, unpretentious spots for good food, drinks, and conversation. This time, I’m recreating the vibe at home with a spread of Japanese, Chinese, and Taiwanese dishes — all for under SGD 30.
Smoked Salmon Crepe Cake

A visually stunning, indulgent, and savoury crepe cake that’s perfect for brunch, parties, or any occasion that deserves a little wow factor. Each layer is creamy, smoky, and just the right touch of herbs. It’s totally Instagram-worthy, impresses your guests, and yes… every slice is as indulgent as it looks!
Smoked Duck Spring Roll

Honestly, I can’t wrap my head around why some restaurants charge almost $10 for just six pieces! 😅 The good news? Making them at home is not only super satisfying, it’s also way more generous. With the same cost, you can easily double—or even triple—the servings. Plus, you get to control the freshness, the crunch, […]