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Day: August 24, 2025

在家也能有居酒屋的氛围 · 全部不到30新币!

I’ve always loved izakayas — warm, unpretentious spots for good food, drinks, and conversation. This time, I’m recreating the vibe at home with a spread of Japanese, Chinese, and Taiwanese dishes — all for under SGD 30.

保持联络,一起同行

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Spaghetti Napolitan 🍝 Part 4 of 5 of my #Yoshok Spaghetti Napolitan 🍝
Part 4 of 5 of my #Yoshoku dinner series 🇯🇵, sparked by the Japanese drama The Queen of Lunchtime Cuisine #ランチの女王 on Netflix .

Spaghetti Napolitan, a uniquely Japanese pasta using ketchup as its base sauce, popularised globally by the drama First Love, also on Netflix. One of my all-time comfort foods. The Italians may raise an eyebrow. But once you try it, you will understand. 😄

Full recipe at sllowcook.com
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#洋食 #SpaghettiNapolitan
Butter Herb Rice 🍚 Part 3 of 5 of my #Yoshoku d Butter Herb Rice 🍚
Part 3 of 5 of my #Yoshoku dinner series 🇯🇵, sparked by the Japanese drama The Queen of Lunchtime Cuisine #ランチの女王 on Netflix 

Garlic, Italian herbs, and butter at two stages of cooking. Into the rice cooker. Finished with Calpis butter from Japan. Not essential but absolutely worth it.

Pairs beautifully with Japanese Hamburger Steak and Wabi-Sabi Chunky Brown Sauce - watch previous posts Parts 1 and 2.  Also great with poached salmon or North Indian dishes.

Full recipe at sllowcook.com
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#ButterHerbRice #GarlicButterRice #洋食
Joint birthday celebration for me, 3rd sis @65coff Joint birthday celebration for me, 3rd sis @65coffeegirleats , and dog nephew @juliusinabox 🎉 Missing another July baby, our 2nd nephew, off in Frankfurt for orientation. I never have to cook on my birthday, just sit back and enjoy a special meal made by the fam. Grateful to celebrate with family. 🎂🙏🏻❤️
Wabi-Sabi Chunky Brown Sauce 🤎 Part 2 of 5 of m Wabi-Sabi Chunky Brown Sauce 🤎
Part 2 of 5 of my #Yoshoku dinner series 🇯🇵, sparked by the Japanese drama The Queen of Lunchtime Cuisine #ランチの女王 on Netflix.

sllowcook’s take on French demi-glace. Not silky smooth, not classic beef stew. Somewhere beautifully in between.

Bacon, beef shin, red wine, vegetables, aromatics, and a touch of dark chocolate. Some blended, some left chunky.

Goes with Japanese Hamburger Steak (previous post) ☺️

Full recipe at sllowcook.com
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#洋食
Japanese Hamburger Steak Part 1 of 5 of my #Yoshok Japanese Hamburger Steak
Part 1 of 5 of my #Yoshoku dinner series 🇯🇵, sparked by the Japanese drama The Queen of Lunchtime Cuisine #ランチの女王 on Netflix.

Juicy, tender, and smothered in a rich savoury sauce. The centerpiece of my Yoshoku dinner at home.

A few things that make all the difference:
🍞 🥛 Panko and milk mixture to lock in moisture
👐Toss the patty to release air pockets
🔥 Torch for that smoky finish

Full recipe at sllowcook.com
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#洋食 #HamburgerSteak ランチの女王
A Japanese drama. A forgotten craving. A family di A Japanese drama. A forgotten craving. A family dinner for seven. 🍳

Sparked by a rewatch of [The Queen of Lunchtime Cuisineランチの女王] on Netflix, I cooked a full Yoshoku dinner at home for my siblings and their families. Five dishes, one table, and so much joy.

🥔 Japanese Potato Salad
🥩 Japanese Hamburger Steak
🤎 Wabi-Sabi Chunky Brown Sauce
🧈 Butter Herb Rice
🍝 Spaghetti Napolitan

5 individual recipe videos dropping soon. Full recipes at sllowcook.com

#yoshoku #洋食
Banana Apple Chocolate Bread Novice baker. No occ Banana Apple Chocolate Bread

Novice baker. No occasion. Just leftover bananas, apples, and a bit of flour.

I skipped the precision and went with gut feel and somehow, this banana chocolate bread turned out better than anything I’ve measured to the gram.

Browned butter for depth, Greek yoghurt for moisture, and barely any added sugar.  The fruit does all the work.

Sometimes the best bakes come from not overthinking it ☺️

Full recipe at sllowcook.com

#bananabreadrecipe
Two overripe bananas, one apple, and zero plan. Ba Two overripe bananas, one apple, and zero plan. Banana apple Valrhona chocolate bread, entirely gut feel.

10g brown sugar. 1/4 tsp cinnamon sugar. That’s it. Banana and apple did the heavy lifting on sweetness, and kept it moist. Added browned burnt butter for a nutty, aromatic taste.

No recipe. No fuss. Just slow, instinctive baking, and somehow, it worked.

Proud doesn’t even cover it 🥹 Will shoot a video and share the recipe soon!
✨ Pixie dusting for our Disney cruise! Little ✨ Pixie dusting for our Disney cruise! 

Little Mickey magnets + handpicked Disney quotes for fellow cruisers we haven’t even met yet. That’s the magic of pixie dusting. You’re creating a moment for a stranger, with zero expectation of anything in return.

Printed. Packed. Ready to spread some magic. ✨

Are you a pixie duster or a Fish Extender person? Drop it below 👇

#DisneyCruise #PixieDusting #DisneyCruiseLine #disneymagic
Leftover porridge sitting in the fridge. Two choic Leftover porridge sitting in the fridge. Two choices — eat it as it is, or turn it into a blackbox challenge. 

I chose the blackbox.

Fried porridge — smoky, fragrant, full of umami, and believed to have originated in Malaysia as a way to repurpose leftovers. Made with dried shrimp, aromatics, and a drizzle of sesame oil for that wok hei flavour at home.🤗

Full recipe at sllowcook.com
French Butter Cake 💛 I am not a natural baker. French Butter Cake 💛 I am not a natural baker. But after years of adjusting one recipe, I finally got it right.

Higher in almond flour, lower in sugar than most traditional recipes, just the way I like it. Dense, rich, and deeply buttery in every bite, without the guilt.

Not a food scientist but just someone who spent years tweaking until it tasted right. 

Full recipe 👉🏻 https://www.sllowcook.com/french-butter-cake/
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#buttercake #homebaker #homebake
Don’t bin it. Make butter 🧈 Three days past Don’t bin it. Make butter 🧈 

Three days past its date. Still sealed. So naturally — I made butter. 🧈

This small-batch fermented shio kombu butter started life as a forgotten tub of crème fraîche. Creamy, tangy, with a quiet hit of umami. 

200ml crème fraîche → ~100g butter. 30 minutes. Zero waste. All joy.

Full recipe + food safety notes 👉🏻 sllowcook.com

#homemadebutter #fermentedbutter #zerowastecooking
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